Evergreen – Suite 300, Evergreen Brick Works, 550 Bayview Ave, Toronto, Ontario
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Evergreen Brick Works
Media Coverage February 2, 2012
Torontoist: What does graffiti say about a city’s culture?
In an interesting series in Torontoist called Off The Wall, Ed Brown profiles graffiti artists in Toronto, making reference to the 30 years the Don Valley Brick Works lay dormant, becoming a playground for urban explorers. Back in 2010, Torontoist generously bestowed the term Urban Hero to Evergreen Brick Works.
Media Coverage February 2, 2012
My Town Crier: Farmers’ Market vendor opens jam shop in Roncesvalles
Now we can have local strawberries in the middle of winter. Summer in a jar comes to the Junction with Julian Katz opening Stasis Local Foods. Mid-February Evergreen's Farmers' Market webpage gets a full food make over.
Blog January 31, 2012
Evergreen volunteer blossoms as fundraising superstar!
Meet Sonia, superstar volunteer, Evergreen ambassador and talented baker!
News January 26, 2012
Evergreen honours the Michael Young Family Foundation at the AFP Awards
Evergreen staff were pleased to honour The Michael Young Family Foundation with the Outstanding Foundation Award for their support of Evergreen Brick Works.
Blog January 25, 2012
OTS Student Design Challenge brings new life to old tires
Students from across Ontario come up with creative uses for old tires.
Blog January 18, 2012
Ravneet Singh: Finding Paradise
Hear volunteer Ravneet Singh’s story of how she became an Evergreen volunteer and is able to make a real difference.
Blog January 13, 2012
Who revived the electric car?
Featured as one of our Profiles of Innovation, Better Place is leading the way toward a new generation of electric vehicles.
Blog January 11, 2012
There’s no work like cob work
Volunteers got messy mixing clay, sand, straw and water with their hands and feet, to construct Chimney Court’s Cob Cottage.
Blog January 10, 2012
Christmas Bird Count at EBW
In 2011, Evergreen Brick Works made its first foray into the long tradition of the Christmas Bird Count.
Blog January 6, 2012
Going “locally global” in the kitchen
Mary Luz Mejia asks Toronto’s top food enthusiasts for their perspective on the “authenticity” of global food in a local context.